Red Pozole Recipe
Ingredients: 16 OZ La Guadalupana Corn for Pozole 3 pounds boneless pork shoulder butt roast or beef, cubed 1 ½ tsp salt 4 ancho chiles
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Thank you for visiting our website. La Guadalupana is an experienced and dedicated manufacturer of high-quality Mexican food products. We look forward to serving you!
La Guadalupana is a third-generation, family-owned and Chicago-based Mexican food company, founded in 1945, that specializes in traditional Mexican food products. Our product line-up includes: frozen tamales that are ready to eat in minutes; fresh dough to make the best tasting tamales and tortillas; corn for pozole, and salsa diabla. Our products are made with our own traditional recipes, using the best quality ingredients, and they are Trans-fat-free and Gluten-free. We do not use soy or nuts in our recipes.
We also offer a variety of food service products and a variety of products for private label production. Contact us for more information.
La Guadalupana receives 2022 “Product of the year” Award for its 4-pack tamales from at the Dutch Farms Food Show
ABC-TV Chicago recently launched its news segment, “Chicago Made”, by featuring La Guadalupana. La Guadalupana is a third-generation, family-owned Chicago-based food company. You can find La Guadalupana’s products at stores across Northern Illinois, including Walmart, Jewel and Mariano’s.
Enjoy some of our recipes or get inspired to create your own
Ingredients: 16 OZ La Guadalupana Corn for Pozole 3 pounds boneless pork shoulder butt roast or beef, cubed 1 ½ tsp salt 4 ancho chiles
Ingredients: 4 lbs of boneless Pork Butt (remove excess fat) 2 teaspoons of Seasoning Salt 1 teaspoon of Black Pepper 1 teaspoon of Garlic 1
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